There’s no compromise on flavour, even with 70% less sodium than traditional Oyster Sauces, thanks to the rich flavour of Organic Coconut Aminos and subtle sweetness hidden in every bite.
Soy Sauce Substitute* (Fermented Coconut Sap, Sea Salt), Shiitake Mushrooms*, White Oyster Mushroom*, Garlic*
STORAGE & PACKAGING
All bottles are packaged in glass.
When unopened, the sauces can be stored out of the fridge and every bottle has a best before date, refer to that number. When opened, the sauces should be stored in the fridge. The open sauces can last a few months in the fridge.
If you are ever worried about spoilage, check the sauces for fermentation. To check for fermentation, open the bottle and smell it. If the open sauce bottle smells strongly of alcohol or vinegar, please do not use the sauce.