Dairy free and vegan friendly, this sorbetto is made with cold pressed pineapple juice from Thailand and Alphonso mangoes (dubbed the King of Mangoes) grown in India. It’s sweet, a little tangy, and just the right amount of sour.

Benefits: Gluten free, dairy free, non GMO, vegetarian, vegan

May Contain: Peanuts, Hazelnuts, Pistachios