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These lightly salted pork rinds are a must-have staple for dipping and recipes. Crumble up and use as breading for chicken fingers or your favourite fish, or try dipping in sour cream, guacamole, mayonnaise, or one of our amazing sauces. The perfect crunchy replacement for tortilla chips, crackers, pita, breading and more in any low-carb diet.
Carbohydrates 0g, Protein 12g, Calories 110, Total Fat 7g, Sugars 0g/ per 20 g serving.