The Tapas Sauces - Salsa Verde

Parsley and Garlic Sauce


Salsa verde is a fantastic dressing for seafood and poultry meats like chicken and turkey.
The main ingredients are vegetables, sunflower oil, garlic, and parsley.


It is one of the essential components in Merluza verde (hake in green sauce) and Chipirones plancha (grilled squid with green sauce).

0 stars based on 0 reviews